
Grilled Fish For The Barbeque
Preparation
Difficulty: ................. intermediate
Preparation:
............ about 30 minutes
Servings:
................. 1
Ingredients
Fish Fillet -skin on
Lemon Juice
Olive Oil
Butter
Garlic
Onion
Instructions
Prepare the lemon butter sauce. Now sear the filet meat side down for a minute, as shown. Then flip the fish to skin side down to opposite the hot coals. Use a fish grill if preferred. Baste the fish with the lemon butter sauce. Cook with covered grill until your desired "doneness". Serve the filet covered with the your favorite condements and side-dishes!



